Download Project Topic PROXIMATE AND ANTI-NUTRIENT COMPOSITION OF ADVOCADO PEAR SEED (Persea americana) FERMENTED WITH Aspergillus niger AND Saccharomyce cerevisae | Project Topics and Materials

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Topic	PROXIMATE AND ANTI-NUTRIENT COMPOSITION OF ADVOCADO PEAR SEED (Persea americana) FERMENTED WITH Aspergillus niger AND Saccharomyce cerevisae
Department	Microbiology
Project ID	MCB0438
Amount	₦5,000

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